Grand Prix Gourmet – Canada: Whole Wheat Grain
Jun09

Grand Prix Gourmet – Canada: Whole Wheat Grain

A Wheat Recipe from Western Canada. In my home it was traditional to prepare a soup of wheat to dine on over the Christmas season. This delicious sweet food was looked forward to as a traditional Christmas dish and one that could be served either before or after the evening meal. The recipe itself comes from very humble beginnings.The origins of this wheat dish began long ago when farming families faced poorer times and would dine on...

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Louis de Rougemont
Jun09

Louis de Rougemont

Who was Louis de Rougemont? Louis de Rougemont achieved fame in 1898 when London’s Wide World magazine published a serialised account of his adventures.Readers were electrified. For the magazine told that Rougemont had spent thirty years living with cannibals in Australia –  as their king and leader. It all began in the 1860s when Rougemont was shipwrecked when he was pearl hunting in the Pacific. He and his trusty canine...

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