Betty Crocker Apple Crisp
 
 
Author:
Recipe type: Dessert
Ingredients
  • ¾ cup oatmeal
  • ¾ cup brown sugar
  • ½ cup flour
  • ½ tsp cinnamon
  • ¼ cup margarine or butter
  • 2 -3 pounds of apples
  • 3 tbsp. sugar
  • ⅛ tsp salt
Instructions
  1. Combine oats, brown sugar, flour, cinnamon, and salt.
  2. Then cut butter into small chunks mixing it up till resembles coarse looking crumbs; set aside
  3. Peel, core and slice apples to make 6-8 cups worth or more depending how full you like your pan to be.
  4. Place apples in a 9 x 13 baking dish.
  5. Sprinkle with sugar then sprinkle crumb mixture over top.
  6. Bake at 350 for 45 minutes.
Recipe by JAQUO Lifestyle Magazine at http://jaquo.com/betty-crocker-apple-crisp/