Japanese Rice with Mixed Vegetables
Prep time
Cook time
Total time
Serves: 6
  • 4 cups uncooked rice
  • 1½ cups frozen mixed vegetables
  • 1 teaspoon salt
  1. Wash rice and put into the rice cooker. Add enough water according to the rice cooker's instructions.
  2. Add salt to the rice. Lightly mix.
  3. Add the mixed vegetables.
  4. Cook the rice according to your rice cooker's instructions.
  5. Serve warm.
Recipe by JAQUO Lifestyle Magazine at http://jaquo.com/japanese-vegetable-rice/