Glazed Lemon Jello Cake
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 12
Ingredients
  • 1 yellow cake mix
  • 1 small package lemon jello mix
  • ¾ cup water
  • 4 eggs
  • ¾ cup oil
  • Glaze:
  • 2 cup powdered sugar
  • juice of two lemons
Instructions
  1. Preheat oven to 350 degrees.
  2. Spray or grease 9x13 baking pan.
  3. Stir together cake mix and jello.
  4. Add water, mixing on medium speed until thoroughly blended.
  5. Add eggs, one at a time, and mix well.
  6. Add oil, mix until all is smoothly combined.
  7. Bake for 25 to 35 minutes.
  8. When cake is just out of the oven, poke holes every inch using a fork.
  9. Pour glaze over the top while still hot, spreading to cover.
  10. Enjoy.
Recipe by JAQUO Lifestyle Magazine at https://jaquo.com/glazed-lemon-jello-cake/