Apple Crock Pot Dessert Recipe.

Autumn is time of the year that apples are ready to pick and enjoy. I know I do since I grew up on an apple farm when I was younger. We had many apple trees always loaded with many different kinds. With those apples are all kinds of desserts you can make but I’d never made one using a crock pot before. So I looked up some recipes and thought I’d give it a try. I soon found that out that not only is a crock pot used for making meals but also for handy for desserts too.

Depending on what the size of your crock pot is you can add more or fewer apples. All you need to do is adjust the measurement of the dry ingredients. You can even follow this recipe just as it is. It turns out great either way plus it’s so easy to make! To tell you the truth I was a little sceptical at first that this would turn good but to my utmost surprise it did. I was a believer for sure in using a crock pot for desserts.

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Apple Crock Pot Dessert

Rating  5 from 1 reviews

Ingredients

• 12 -15 apples
• ½ cup white sugar
• 2 tbsp. cinnamon
• 16 oz. yellow cake mix
• ½ cup melted margarine

Instructions

1. Peel, core and slice apples into 4-quart crock pot.
2. Fill ¾ full. Sprinkle most of the yellow cake mix over apples.
3. Drizzle melted butter over the yellow cake mix.
4. Mix sugar and cinnamon together than sprinkle over top of that.
5. Cook on low for 4 hours.
6. Dessert is done when apples are soft and mixture over top is cooked.

3.3.3077

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ABOUT THE AUTHOR

Cheryl is a true blue Wisconsinite with excellent writer skills, organization and experience. She writes about foods, crafts, product reviews plus anything else that catches her interest. She’s known as CherylFay and Jerzimom out on the web where she writes often. You can sample her articles here and find her at Cheryl Fay’s Corner and at The Writer’s Door.