Malaysian Peanut Sauce
Prep time
Cook time
Total time
Cuisine: Malaysian
  • 1 tablespoon chopped onion
  • ¼ tablespoon oil
  • ¼ cup chopped fresh basil
  • 6 ounces peanut butter
  • ¼ cup lemon juice
  • ¼ cup soy sauce
  • ½ tablespoon hot chili paste
  • ⅓ cup unsweetened coconut milk
  • 5 ounces water
  • ¼ cup brown sugar
  1. Saute the onions in the oil until they become transparent.
  2. Add the basil and mix well.
  3. Add ll the other ingredients except the sugar. Cook over a low heat for three minutes.
  4. Add sugar. Cover the pan and cook for a further ten minutes, stirring often.
Recipe by JAQUO Lifestyle Magazine at